Was so bored in the evening today that I decided to cook! I do cook but once in a purple moon!!
I wanted to make some shrimps and decided on combining it with leftover salad. I fried the shrimps with veg. oil, freshly squeezed orange juice, orange zest and soy sauce… sprinkled some black pepper while they fried in the pan.
After about 10-15 mins. the shrimps were ready and just laid them on the salad – all ready to eat!
Didn’t expect it to turn out so well… the orange juice and the soy sauce did do the trick. The salad was itself marinated with lemon juice and black pepper.